WPI BETC Fundamentals of Biomanufacturing

Mar 04, 2024

This eight-week evening program is taught by WPI instructors and biomanufacturing industry professionals. It includes a mix of classroom instruction and hands-on learning in small teams working on state-of-the-art biomanufacturing equipment

Posted by Worcester Polytechnic Institute

Training starts on March 18, 2024.  


 Performing activities in compliance with the cGMP’s
(Current Good Manufacturing Practices) that are
mandated by the FDA (Food & Drug Administration)

 A tour of AbbVie in Worcester

 Operation of critical equipment and instruments such
as bioreactors, purification columns, harvesting
equipment (centrifuges, depth filters, etc.) biosafety
cabinets and analytical instruments

 Experience single-use and stainless steel equipment

 Following Standard Operating Procedures (SOP’s)
for these operations

 Completing production batch records
 Filling out equipment checklists and logs

 Demonstrating conduct in compliance with FDA
regulations and expectations


Register Here:  https://wp.wpi.edu/betc/training-and-education/fundamentals-of-biomanufacturing/

Download Attachment

See all Member News